simple crab curry Recipe

 

Here is a simple crab curry recipe for you to try out!

          Ingredients

• 4 Crabs shelled ,cleaned and well washed, cut in halves with                    claws attached

• 2 tbsp Oil

• 4 Garlic Pods (crushed)

• A few sprigs of Spring onions

• 1 inch Ginger (finely chopped)

• 3 small Red Chillies (finely chopped)

• 1 tbsp Oyster sauce

• 2 tbsp Light Soy Sauce

        •      1 tbsp Chopped Coriander    Powder leaves

        • 1 tbsp Sugar

• 1 tbsp Tomato purée

• ½ cup Chicken stock or water

• 2 tsp

• Salt to taste

                    *Method*

• In a large pan or clay pot heat oil and saute ginger and garlic.

• Add the crabs and cook for about 10 minutes, while tossing it                    so that its cooked evenly.

• Add the sauces, stock, tomato puree, chillies, salt and sugar                      and cook for further 5 minutes.

• Dissolve the corn flour in a table spoon of cold water and add                    to the curry to thicken it.

• Add salt to taste.

• Finally add the spring onions and coriander leaves as a garnish.